Rainbow Chard

Rainbow Chard

I don’t think I cooked rainbow chard before moving to the west coast. I probably didn’t cook much of anything when I come to think of it. I’ve been making it this way for some time since it has become such a favorite side dish around here. It’s very easy to prepare and tastes great,

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Biscuit Sticky Buns

Biscuit Sticky Buns

If you want homemade sticky buns and you want them now, then this is the way to go. And if you have the super easy caramel sauce on hand (which I strongly recommend!) it goes even quicker, you’re about an hour away from these scrumptious buns.

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Chocolate Raspberry Hazelnut Muffins

Chocolate Raspberry Hazelnut Muffins

More backyard treasures discovered. The mystery berries I mentioned before turned out to be raspberries! Not many but I was able to pick about a cupful. Just enough to top these muffins. 

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Strawberry Oatmeal Bars

Strawberry Oatmeal Bars

Well you know you can pretty much count on me for berries and baking. The season has barely begun and I’m diving right in with some breakfast bars (I couldn’t resist these beautiful strawberries!). This is sort of like a berry crumble to-go, what could be better?

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