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Pixels + Crumbs

Blog

Pixels + Crumbs

  • Blog/
  • Good Day Granola/
  • About/
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May 17, 2016

Sugar Snap Pea Slaw with Miso Lime Dressing

May 17, 2016/ Mary McDonald
Sugar Snap Pea Slaw with Miso Lime Dressing

The best thing about this type of salad, or slaw, is that it keeps so well refrigerated.

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May 17, 2016/ Mary McDonald/ Comment
Appetizer, Salads, Sides, Vegetarian
sugar snap pea slaw, sugar snap peas, peas, slaw, miso, lime, salad dressing, salad, cabbage, vegetable, vegetarian, side dish, side
July 03, 2013

Slaw with Fresh Herbs

July 03, 2013/ Mary McDonald
Slaw with Fresh Herbs

Is there a right way to cut a cabbage? Possibly. A while back I made a red cabbage side dish and when I cut it open I was in awe of its beauty, so for this post I wanted to photograph all that magic.

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July 03, 2013/ Mary McDonald/ 1 Comment
Salads, Sides, Vegetarian
cabbage, slaw, cabbage slaw, salad, herbs, lime, side, vegetarian, vegetable
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Pixels + Crumbs

Food and Photography Blog.

See where I’ll be selling Good Day Granola in the Portland area!

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Heatwave update! I will be at @woodlawnfamersmarket tomorrow from 9am-noon. It will be about the only time of the day to enjoy the outdoors so I hope you can stop by for some Good Day Granola. Stock up on some fresh berries and granola then fix yours
New post on the blog today with this Creamy Mushroom Pasta dish. The mushrooms are grown by @harvestmoonmush right here in Portland! One of the great things about being a vendor at @woodlawnfarmersmarket is discovering all these food treasures. More
New post on the blog today with a Blueberry Granola Loaf Cake! I love the crunchy topping and it makes it kinda breakfasty. 😃 . . . . . #loafcake #blueberries #granola #f52grams #thekitchn #huffposttaste #feedfeed #foodandwine #bareaders #bonappeti
In case you missed it I’ll be at @metalwoodpdx tomorrow selling my homemade Good Day Granola. I’ve really enjoyed the process of creating this and look forward to sharing it with you. Hope to see you there! Saturday - May 22, 2021 Metalw
Good Day Granola! I’ve been making this granola for several years now, it’s something we’ve enjoyed and has always been better than store bought granola. Light, crisp, sweet, spicy and lots of nuts! I’ve packaged it up and loo
Green Harissa. I love this sauce. I’ve been making it quite a bit lately because it goes with everything! We put it on fish, chicken, potatoes, rice, roasted vegetables, you name it, it works. The recipe is from @sk_cookingclub Recipe and photo
This photo goes way back to the first year of my blog, 2013! Bread Pudding with Bourbon Sauce. I have 3 bread puddings on pixelsandcrumbs.com and I think this is my favorite one. You can search the archives if you want to dive into this over the week
You’re the apple of my Pi Day! . . . . , #pie #instapie #applepie #apple #vegetarian #skcookingclub #vegetariancooking #f52grams #feedfeed #huffposttaste #tastingtable #kitchn #foodandwine #bhgfood #foodblogger #foodphotography #realsimple #ont
New post up on the blog today: Potato and Broccoli Cakes + Charred Scallion Yogurt Sauce. The recipe is adapted from @sk_cookingclub. I’ve made them a few times now, they’re super good and finally I made all 8 cakes without them falling a
Chocolate Espresso Shortbread Cookies
Soba Noodles with Eggplant + Mango

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