Homemade Soft Pretzels
/Pretzels. Big and soft with a chewy crust. They were definitely not on my radar for October baking, but Jeff had mentioned them the other day and I thought why not? I’m so glad I did.
Read MorePretzels. Big and soft with a chewy crust. They were definitely not on my radar for October baking, but Jeff had mentioned them the other day and I thought why not? I’m so glad I did.
Read MoreHow is it that just when you think you got it all figured out - you realize you don’t. That’s what happened with these cookies. In my mind they were going to come out perfect. I tracked down what I thought was the most reliable graham cracker recipe,
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